I want to make earl grey tea ice cream with scone bites in it!
Then I want to make concord grape sorbet with peanut butter ice cream.
Oh and saffron pasta with a vodka rose ice cream.
I have a lemongrass vanilla bean ice cream in mind too.
My friend Diana recently had me try elderflower syrup and that was very yummy too. Could I make that an ice cream?
When I made lavender blueberry ice cream, it tasted more like blueberry, so I think next time i will have to add some lavender essential oil or extract….mmmmm
When I figure out the right chai tea recipe…with extra spicy kick, I think I will make an ice cream out of that too!
On a bad note….It isn’t ice cream weather at 7 degrees.
On a great note, I have an ice cream maker and am getting lots of ideas in the meantime!